New Edition of SISTERMagazine

The second edition of the magazine is out.

I wrote an article on pâtisserie, my favorite chefs and also about the school.

The schedule is fairly busy!! we will be done with the training in 2 weeks, meanwhile I’ve had a trial shift in a lab in Münich and just got back from Bordeaux to meet up with a great chef.

But for now, have a look at the article:

New Edition of SISTERMagazine

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