KOPPS, in Berlin, is a vegetarian restaurant on Linienstrasse in Mitte. My friend David tried it a while ago already with a friend, a big meat fan, who liked it and as I don’t enjoy meat much, I gave it a shot.
Many Berlin’s restaurants offer at least one vegetarian dish on their menu. One could think it might be difficult to meet the wishes of the customers in search of vegetarian or vegan food only. Apparently, it is not. As a good example is Cookies Cream, it’s been around for years.
Anyways, KOPPS was packed on that evening. The service was friendly, the place was nice, cosy and comfortable.
The food was simple but good. I must say that the choice on the à la carte menu was somewhat a bit thin for my taste considering that I didn’t want the Easter Menu, as David was ordering it.
The 2 critics I could make about my food though, is that there was barely any dressing on my salad, which made it taste fade and no or not enough cheese on my risotto. That said, here are some impressions of the dinner..
As a starter, I had the apple salad with herbs from the area:
David had the mushrooms terrine with salad:
Beetroot risotto
Beetroot medaillons
Chocolate lava cake
Chocolate and strawberry cream
For our dinner, including a bottle of red wine and a bottle of water, we paid 102€, which is fair, but if you consider that you only have vegetables on your plate and you could pay the same bill at das Lokal a bit further, we found it a bit pricy.
But hey! I did enjoy the place and I am glad I got to know it.
I can recommend this restaurant:
KOPPS Bar & Restaurant
Linienstraße 94
10115 Berlin
Tel 030 432 097 75
Fax 030 253 295 49
kontakt@kopps-berlin.de
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